John Boos products are designed to meet the demanding expectations of commercial kitchens, and exceed the highest level of quality and food safety standards. Each board and block is made from sustainably harvested North American hardwoods, and offers a commercial grade cutting surface that protects the sharp edge on fine cutlery. Often imitated, John Boos and Co. is internationally known for its expertise in crafting American hardwoods into products of beauty, durability and function.
Simple board care can ensure this heirloom, handcrafted board is a favorite in your kitchen for years to come. Every John Boos Board and Block comes with a food safe natural oil finish that helps protect the wood during transit. Once a month, apply an even coat of NSF Approved John Boos Mystery Oil (sold separately), and allow it to soak in overnight. Repeat this process more often when the board is brand new and “thirsty,” or if you live in a dry, arid climate. John Boos recommends applying John Boos Board Cream (also sold separately) to seal the top of the wood surface after applying the Mystery Oil. A few quick minutes of regular oil application will ensure your new board is properly seasoned, and ready for work! After use, wash board with warm, soapy water (all wooden cutting boards are not dishwasher safe and should not be soaked in water). All John Boos Cutting Boards and John Boos Butcher Blocks carry a 1 year Manufacturer’s warranty against defects in workmanship and materials.
Since 1887, every genuine John Boos cutting board and butcher block has been proudly made in Effingham, Illinois by skilled craftspeople using time honored techniques. Today, USA made John Boos cutting boards and butcher blocks are used and loved in commercial and home kitchens worldwide.
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John Boos Block CHY-1812175-SSF butcher block cutting board measures 18 inches long, 12 inches wide by 1.75 inches thick
Made in the USA: Each John Boos Butcher Block and Cutting Board is proudly made in Effingham, Illinois by skilled craftspeople using time honored techniques since 1914
This cutting board is made from sustainably sourced, hand-selected American Cherry Wood. An integrated juice groove is designed to collect carving juices
Sustainable alternative to plastic cutting boards boards: versatile, and easier on knives than plastic cutting boards
Made with classic End Grain construction methods, resulting in the iconic John Boos Block checkerboard cutting surface. Four stainless steel feet complete the look of this sophisticated cutting board
Care: hand wash and dry. Apply John Boos Mystery Oil regularly (more often in dry climates, and when the board is brand new), use John Boos Board Cream to seal the wood surface after applying Mystery Oil. Oil and cream sold separately on Amazon
1 Year Warranty: John Boos is proud to offer a one year guarantee against defects in workmanship and materials
The Professional Choice: Often imitated, Boos Boards and blocks are the preferred cutting surfaces of top chefs and restaurants around the world
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