Cutluxe Boning & Fillet Knife – 6″ Deboning Knife, Perfect for Meat Trimming – Razor Sharp Blade from High Carbon German Steel – Full Tang & Ergonomic Handle Design – Artisan Series

PREMIUM PERFORMANCE – Perfectly engineered flexible boning knife tapered to a razor-sharp edge for effortless filleting, de-boning, trimming, skinning and butterflying of different types of meat and fish.
RAZOR-SHARP BLADE EDGE – Hand sharpened edge at 14-16 degrees per side for maximum sharpness & edge retention ensuring precision slicing every time.
FULL TANG ERGONOMIC DESIGN – Luxury pakkawood handle that is triple-riveted for sure grip and absolute stability that ensures comfort and maneuverability. Laminated and polished for a sanitary build, perfect for busy kitchens.
PREMIUM GERMAN STEEL – Precisely forged of high-carbon German steel engineered to perfection at 56+ Rockwell hardness for long lasting performance, rust and stain resistant.
LIFETIME WARRANTY – We’re proud to say we believe in our blades. Your Cutluxe petty knife comes with lifetime warranty against material or workmanship defects, purchase without risk