Shun Cutlery Classic Flexible Fillet Knife 7″, Ideal for Filleting Fish and Trimming Meat, Authentic, Handcrafted Japanese Filleting Knife & Meat Trimming Knife

Create the perfect fish fillet and beautifully trimmed cuts of meat with the Shun Cutlery 7-inch Classic Flexible Fillet Knife. With its flexible blade, this filleting and skinning knife conforms to the ribs of the fish, removing meat from bones quickly and easily so you get more food and less waste. It’s also great for removing skin from meat and boning and trimming poultry. Constructed from AUS8A high-carbon stainless steel, this fillet knife for meat and fish is a tough, wear resistant, razor-sharp 16-degree blade with just the right amount of flex to make filleting a breeze. The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, comfortable for both left- and right-handed users, and doesn’t harbor bacteria. In Japan, the blade is more than a tool – it’s a tradition. Housed in Seki City, the heart of the Japanese cutlery industry, Shun Fine Cutlery is dedicated to maintaining this ancient tradition. Each knife is handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty. We also leverage modern, premium materials and state-of-the-art technology to provide Shun quality to millions of professional chefs and avid home cooks throughout the world.

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EFFECIENT FILLET KNIFE: The Shun 7-inch Classic Flexible Fillet Knife’s flexible blade makes it the ideal tool for creating the perfect fish fillet, removing skin from meat, and boning and trimming poultry.
MORE FOOD, LESS WASTE: This Classic Flexible Fillet conforms to the ribs of the fish, removing meat from bones quickly and easily so you get more food and less waste.
HIGH-QUALITY CONSTRUCTION: Constructed with AUS8A high-carbon stainless steel, this sharp fillet knife is tough and wear resistant with the right amount of flex to make filleting a breeze.
COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn’t harbor bacteria, and comfortable to use for both left- and right-handed users.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.